It’s picnic season and that means pie! Which sounds easy, but really…is it? This delicious recipe gives you all the flavor of apple pie with half the prep time – and bonus – no gluten! Prep time is about 15 minutes, and bake time is 45 minutes. Ingredients   Filling: Four (4) tart green apples (peel and cut into thin slices) Lemon Juice (1/2 Lemon) One (1) Tsp. Ground Cinnamon Topping: 1 1/4 Cups Almond Flour 1/4 Cup Softened Unsalted Butter  1 Tsp Ground Cinnamon Pinch of The Real Co. Himalayan Pink Salt 1 Tbsp Melted Unsalted Butter (For The Pan) Instructions Preheat…

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