The DVR has been set to record all week and now it’s time to relax and binge watch your favorites – or bring everyone over to watch the big game…and serve them up some popcorn with a sweet and savory twist! Follow this delicious recipe created for us by natural foods chef Whitney Aronoff and enjoy! Yields: 4 quarts of popcorn (1 gallon) Ingredients: ½ cup organic yellow popcorn kernels 4 tablespoons coconut oil 3 tablespoons The Real Co. cane sugar 3 teaspoons cinnamon 2 teaspoons The Real Co. Himalayan pink salt To Prepare: Use a 3-4 quart pot with a lid. Heat 3…

Read More